Cricket meal
Product of category 3, obtained from dried crickets, according to the Regulation EC 1069/2009
Protein | 60 % |
Fat | 24 % |
Moisture | 10 % |
Ash | 9 % |
Product of category 3, obtained from dried crickets, according to the Regulation EC 1069/2009
Protein | 60 % |
Fat | 24 % |
Moisture | 10 % |
Ash | 9 % |