By-product obtained by pressure and solvent extraction of rapeseed to extract the oil, the cake being the solid product resulting from degreasing. Product derived from non-genetically modified raw materials, rapeseed meal has a negligible low starch content, but has a high soluble fiber content and a high pectin content. It is a good source of protein and sulphur amino acids for pigs, especially for fattening pigs and breeding sows as well as high-production dairy cows. Depending on the quality and variety used, it can also be a good ingredient for starter and pre-fattening feeds.
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